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Old 01-25-2007, 08:12 PM TerilynnS is offline     #21 (permalink)
I LOVE the iced washcloths and the water upon re-boarding the ship!

I've turned the Martini Bar into a tradition. If Ocha is still the bartender at the MBar on Connie when I'm there, we'll renew a tradition we created together! One martini before dinner at the bar. Our shared conconction - what was a "Goose Kiss" made with Chopin instead....we called it "Chopin's kiss! - Or Dance with me George" (if anyone gets that joke!.) Then, after I have already been seated, Ocha brings the second martini to the DINING ROOM and shakes it at the table for me. LOVE THAT! My traditional way to dine on the Connie!

Gee....I hope Ocha is still there.

My Signature Terry (Drunk)
Dragon Lizard & Chief Sommelier

See our cruise pix at: www.dragonox.com

"Time is the fire in which we burn."
Cruise Countdown celebrity
Connie Ultimate Caribbean Cruise in Cruisin!
Past Cruises Viking Serenade 10/1992, Windward 1/1995, Viking Serenade 5/1998 Norwegian Wind 11/1999 Ecstasy 10/2001 Infinity 4/2004 Infinity 10/2005 Constellation 5/2006 Constellation 3/2007


Old 01-26-2007, 10:13 PM motherchic is offline     #22 (permalink)
Quote:
Originally Posted by TerilynnS View Post
I LOVE the iced washcloths and the water upon re-boarding the ship!

I've turned the Martini Bar into a tradition. If Ocha is still the bartender at the MBar on Connie when I'm there, we'll renew a tradition we created together! One martini before dinner at the bar. Our shared conconction - what was a "Goose Kiss" made with Chopin instead....we called it "Chopin's kiss! - Or Dance with me George" (if anyone gets that joke!.) Then, after I have already been seated, Ocha brings the second martini to the DINING ROOM and shakes it at the table for me. LOVE THAT! My traditional way to dine on the Connie!

Gee....I hope Ocha is still there.
That sounds like a tradition well worth maintaining!
It is that little extra measure of TLC that keeps a smile on my face from the moment I board the ship.
Thank you for passing on that tradition....i might just have to try that
Nadine



Old 01-26-2007, 11:32 PM nu2sea is offline     #23 (permalink)
It's hard to think of any that haven't been mentioned.

Traditional dining, formal dress and a pre-dinner stop at the Martini Bar are probably our favorites.

And Char, we brought on a dozen bottles on our Hawaii Infinity cruise in October without a problem though the $25 corkage fee is a little steep, it was worth it to us to share our finds with friends.

Susan

My Signature What disease did cured ham actually have?


Old 01-07-2008, 02:32 AM becca23 is offline     #24 (permalink)
All good reasons to cruise Celebrity.

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DOUBLE David
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Carnival Pride Mexican Riviera in Gone Cruising
Past Cruises Mercury 4/17/20005 California Coast - Mercury 10/31/20005 Mexican Riviera - Mercury 12/1/2006 Mexican Riviera - Mercury 4/20/2007 P N W- Carnival ''Spirit'' 11/6/2007 Mexican Riviera


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