

I found this a little while ago.
Anyone who has enjoyed a meal out in a really fine dining establishment will appreciate the luxury of David's Supper Club, Carnival Pride's reservations-only alternative dining room located beneath the red glass dome at the top of the atrium. There's a $30 surcharge, which we felt was modest considering the selection, quality, quantity and preparation of the meal we were served.
Low-carb dieters will be ecstatic at the presentation of the humongous Porterhouse; at nearly two pounds, no one would need a potato for "filler." There are large and smaller versions of filet mignon, plus New York strip, lamb, veal, lobster tail and sea bass for main courses. The menu also includes appetizers, soups, salads, and a dessert selection that will make you weep because you're too full to enjoy everything on it. We particularly loved the New England crab cake appetizer, the exquisitely beautiful spinach salad and the lobster tail/filet combo.
Formal attire is required, and appropriate, considering the elegance of the surroundings. A jazz vocalist adds atmosphere but doesn't overwhelm conversation. After dinner, romance flourishes on the supper club's dance floor.
Friend of Bill UU




Thanks....Ziggy
Aloha Shirts...?
Long or short sleeves....?
___________________________
DOUBLE David![]()
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