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A tajine is like a crockpot and is vegetables and a meat. People stop in the morning at vendors and order them, with their choice of meat (chicken, lamb, beef) and pick them up at noon.
Our guide's mother added a sort of french fried potatoes at the last few moments, then we ate with chunks of bread. I found peas and olives and potatoes, and such divine chicken.... yum!
We also had a salad, and Fanta. Bending over to eat, made me feel full sooner - but I was SO stuffed at the end! More so than at a cruise ship buffet!!!
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