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Old 04-09-2008, 08:05 AM *Lars* is offline     #109 (permalink)
Quote:
Originally Posted by excitedofharpenden View Post
Garry, I'm up for that. A trip to the fjords in 2010 is in my diary Lars, what do they eat as a speciality in Norway? I know it's meatballs in Sweden because they serve them in the restaurant at Ikea

Phil
We have our own version called "meat cakes" LOL
But for something truly Norwegian I must say its a Lamb and cabbage stew.
Other specialities are dried and cured meats, lots of fish ofcourse and the "most healthy" meal would be a porridge made with sour cream and cream!!! served with a big spoon of melted butter in the middle of the plate, sugar and cinnamon!! yummi!!

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Vision of the Seas - Western Europe - 8 days Lisbon to Oslo - April 19 2010
Cruise Countdown royal carribbean
Brilliance of the Seas in GONE CRUISING - BRILLIANCE OF THE SEAS
Past Cruises HAL-Maasdam-May 2005 (Canada/New England) RCI-Voyager OTS-Nov 2007 (Western Med) RCI-Legend OTS-June 2008 (Italy & Croatia) RCI-Brilliance OTS-Nov 2008 (Italy & Croatia) RCI-Vision OTS-Sept 2009 (Norwegian Fjords)